[Out of stock] Walkerswood Jerk Seasoning: Traditional, 10 oz

Jerking is a traditional style of barbecuing. This paste when rubbed sparingly into meat should be left overnight for best results, then grilled or roasted slowly. Adjust amount used to your taste.

  • Net Wt. 10 oz, 280 g
  • For: Chicken, Port, Fish, Hamburgers, Vegetables
  • Ingedients: Scallions, Hot Peppers, Salt, Black Pepper, Allspice, Nutmeg, Citric Acid, Sugar, Thyme
  • Product of Jamaica
  • Price already includes shipping and tax!
  • If size options are disabled, please Contact Us for a status update

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